Crème Brûlée French Toast – The Keep At Residence Chef

Reinvent your morning with the candy and crispy delight of crème brûlée French toast. This dish is a assured crowd-pleaser at any brunch desk.

Trying so as to add a contact of class to your breakfast desk? You’re in the precise place. Combining the wealthy creaminess of French crème brûlée with the consolation of an American breakfast staple, this crème brûlée French toast is an indulgent deal with that’s certain to please your loved ones or visitors. With a prep time of round quarter-hour and a cooking time of roughly 10 minutes, you’ll have an expensive breakfast prepared very quickly. The tip end result must be toast that’s creamy on the within with a crisp, caramelized topping that provides method to a satisfying crunch when bitten into. The recipe yields 8 servings, excellent for a small gathering.

Bread Decisions

This recipe requires challah or brioche. These bread varieties are really useful for his or her texture and taste. Each challah and brioche have a barely candy style and a sturdy construction that holds up effectively when soaked within the custard. Their delicate and fluffy interiors take in the custard combine effectively, guaranteeing each chunk is flavorful. When you can’t discover challah or brioche, Texas toast makes a good substitute.

Ceaselessly Requested Questions

Can I exploit various kinds of bread for this recipe?

Completely, whereas challah or brioche are really useful for his or her texture and taste, you should utilize any sort of bread you favor.

Can I make this recipe dairy free?

Sure! Merely change the milk along with your favourite plant-based milk substitute.

Can I make this recipe and not using a kitchen torch?

Sure, you may. When you don’t have a kitchen torch, you may nonetheless obtain the caramelized high. Use your oven’s broiler, maintaining an in depth eye on the toast to keep away from burning. Alternatively, you may caramelize sugar in a non-stick pan and add the cooked French toast to it for a few minutes.


Listed below are a number of ideas that can assist you keep away from widespread pitfalls:

  • If the toast is browning too rapidly whereas cooking, cut back the warmth barely.
  • If the sugar isn’t caramelizing correctly below the broiler, strive transferring the toast nearer to the warmth supply. Keep in mind to observe it carefully to keep away from burning.

Suggestions From the Chef

  • Permit the bread slices to totally soak up the egg combination to make sure the custard soaks in, however watch out to not allow them to develop into soggy.
  • Regulate your toast when caramelizing the sugar; it might rapidly go from fantastically bronzed to burned.
Overhead view of Crème brûlée French toast on a white plate surrounded by berries.

Storage, Freezing, & Reheating Directions

French toast is greatest served contemporary. To retailer any leftovers, let the toast cool utterly on a wire rack earlier than storing in an hermetic container within the fridge for as much as 3 days. Reheat within the microwave on excessive for about 1 minute per slice till warmed by means of or toast in a toaster for a crispy exterior.

For longer storage within the freezer, place your cooled French toast in a parchment paper-lined baking sheet. You possibly can stack the French toast with a sheet of parchment paper in between every layer. Freeze till stable, then switch to a resealable plastic freezer bag for long-term storage.

Keep in mind to brûlée the highest once more after it’s reheated to regain that pleasant crunch.

Extra Mouthwatering French Toast

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