Popcorn Ice Cream – Barefeet within the Kitchen

Creamy easy ice cream bursting with buttery popcorn taste? Is that too loopy an concept? Completely not. One style is all it can take to make a believer out of you too.

Oh. My. Phrase. After I had the preliminary concept for this taste, it was loosely impressed by my love for this Caramel Popcorn Ice Cream Sundae. I had no clue on the time simply how unbelievable that ice cream concept would turn into.

a horizontally aligned photo of a bowl of popcorn ice cream that has been drizzled with caramel sauce, and a metal spoon handle sticking out of it

Ice Cream with Popcorn

Crunchy caramel popcorn and ice cream, topped with sizzling fudge, caramel, whipped cream, the primary time I attempted that ice cream sundae it left me speechless. And, it additionally left me eager to strive an precise ice cream which may style like popcorn.

If you happen to’ve identified me lengthy, you would possibly know that I usually sufficient make dinner out of a bowl of popcorn. Or a day snack. Or a post-breakfast snack. I’ll fortunately handful as a snack any time of the day.

So, the concept of constructing ice cream with popcorn had me intrigued. Why not flip one in all my favourite snacks into my favourite sort of dessert?

The primary methodology I attempted was to easily soak the popcorn in milk after which pressure it, a lot the identical means that I make cereal milk ice cream flavors. Nicely, that resulted in little or no popcorn taste.

Subsequent up, I soaked the popped kernels within the ice cream combination after warming it on the stovetop. Then, when it was gentle, I blended it till utterly easy. This end result? Thoughts-blowing. Precise popcorn flavored ice cream.

a top down photo of a serving board with a bowl of ice cream and a jar of caramel sauce on it, with a blue and white checkered napkin in the background.

I can’t get sufficient of it. There’s nothing higher than serving it topped with a handful of popped kernels (and a drizzle of salted caramel sauce if I’ve it available).

I’m blissful to inform you that each single one that has tasted this ice cream has had a jaw-dropping response. If you happen to’re a fellow cook dinner, then you definitely’ll know the way good that feels to obtain after you’ve labored onerous on one thing.

a close up photo of the caramel drizzle on scoops of popcorn ice cream with popcorn sprinkled on them

Popcorn Ice Cream

With over 70 ice cream recipes right here to select from, there’s positive to be an ice cream for everybody! If you happen to’re new to creating ice cream, the best and easiest vanilla ice cream is a good place to begin.

These are my favorite inexpensive containers for storing ice cream. They’re excellent for gifting (who doesn’t love selfmade ice cream?) storage, re-using, and so on. I write the flavors on the lids with a sharpie and it washes off with dish cleaning soap.

I’ve extra ice cream scoops than I can preserve observe of at this level and I undoubtedly play favorites. This ice cream scoop does one of the best job ever of reducing via agency ice cream and nonetheless delivers a reasonably scoop. It will get bonus factors for being one of many least costly scoops I personal as nicely.

Don’t miss our Ice Cream Maker Review for all the knowledge you’ll want to discover the BEST Ice Cream Maker to your wants! Spoiler alert – our top-rated machine below $50 simply would possibly shock you. It positive shocked me!

freshly popped microwave popcorn is in the blender pitcher.

Popcorn Flavored Ice Cream

You’ll want the next components to make this recipe:

  • heavy cream
  • milk
  • sugar
  • kosher salt
  • vanilla extract
  • microwave popcorn

The preferred query I get is whether or not it’s doable to make ice cream with no machine. The reply is YES. You may make ice cream with no machine. Find the full directions here!

pouring the warm ice cream mixture over the popcorn in the blender pitcher

To start this recipe, mix the cream, milk, sugar, and salt in a saucepan over medium warmth. Subsequent, deliver to a simmer and whisk till the sugar dissolves. Then, take away from the warmth and stir within the vanilla.

Whereas the ice cream base is warming, pop the popcorn within the microwave. Then, switch 6 cups of popped corn to the pitcher of a blender, taking care that no unpopped kernels go in with the popcorn.

the ice cream mixture and popcorn has been blended fully

Pour the nice and cozy ice cream base over the popcorn within the blender and let it soak within the combination for a couple of minutes. Then, mix till easy, and pour via a high-quality mesh sieve right into a container with a lid.

Refrigerate for at the least 4 hours, or in a single day, till utterly chilly. When able to churn, pour the combination into the ice cream maker. Churn based on the producer’s directions.

pouring the blended mixture through a fine wire mesh sieve into a glass mixing bowl

As soon as completed, switch to an hermetic container and place it within the freezer till able to serve. Serve topped with remaining popcorn and homemade caramel sauce, if desired.

I want to make use of a “tender white, butter flavored” number of microwave popcorn to make this recipe. I don’t suggest utilizing “movie show butter” or “plain” varieties.

I’ve additionally tried to make this ice cream with plain and buttered air-popped popcorn. And, it merely isn’t the identical. The microwave baggage add way more taste, in order that the top end result tastes like buttered popcorn ice cream.

caramel sauce has been drizzled over three scoops of popcorn ice cream in this photo

Buttered Popcorn Ice Cream

You’d think about appropriately, in case you imagined that it will be onerous to consider different recipes to counsel when beginning with an ice cream like this one. However, in case you like an odd mixture with nice taste, try Grape Nut Ice Cream subsequent.

For any tea or chai lovers, the nice and cozy hints of cinnamon and cardamom are fabulous in Chai Ice Cream. And, this Pina Colada Ice Cream completely nails the traditional taste mixture.

a vertically aligned photo of a bowl of popcorn ice cream that has been drizzled with caramel sauce, and a metal spoon handle sticking out of it

If you wish to shock the littles at your desk, just a little blue meals coloring makes Cookie Monster Ice Cream a pleasant deal with. It’s not ice cream, however I’ve additionally been eager about taking part in with these Popcorn Balls for a enjoyable dessert.

Rhubarb holds a particular place in my coronary heart. The season might have already come and gone this yr, however not earlier than I whipped up a batch of Roasted Rhubarb Ice Cream. It’s tart and candy and the proper dessert for a big gathering.

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Servings: 6 servings (about 1.5 quarts)

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  • Mix the cream, milk, sugar, and salt in a saucepan over medium warmth. Deliver to a simmer and stir till the sugar dissolves. Take away from the warmth and stir within the vanilla.

  • Whereas the ice cream base is warming, pop the popcorn within the microwave. Switch 6 cups of popped corn to the pitcher of a blender, taking care that no unpopped kernels are within the pitcher with the popcorn.

  • Pour the nice and cozy ice cream base over the popcorn within the blender and let the popcorn soak within the combination for a couple of minutes.

  • Mix the combination till easy after which pour via a high-quality mesh sieve right into a container with a lid. Refrigerate for at the least 4 hours, or in a single day, till utterly chilly.

  • When able to churn, pour the combination into the ice cream maker. Churn based on the producer’s directions. Switch the completed ice cream to an hermetic container and place it within the freezer till able to serve. Serve topped with remaining popcorn and/or caramel sauce, if desired.

I take advantage of a “tender white butter flavored” microwave popcorn to make this ice cream. I don’t suggest “movie show butter” or “plain” popcorn for this recipe.

Energy: 373kcal · Carbohydrates: 30g · Protein: 3g · Fats: 27g · Saturated Fats: 17g · Ldl cholesterol: 100mg · Sodium: 97mg · Potassium: 119mg · Sugar: 28g · Vitamin A: 1103IU · Vitamin C: 1mg · Calcium: 103mg

scoops of vivid white popcorn ice cream are sprinkled with popcorn in a white bowl. white lettering is overlaid the image reading, "popcorn ice cream"
scoops of vivid white popcorn ice cream are sprinkled with popcorn and drizzled with caramel sauce in a white bowl. white lettering is overlaid the image reading, "popcorn ice cream"

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